{"id":2848,"date":"2016-04-30T03:12:52","date_gmt":"2016-04-30T03:12:52","guid":{"rendered":"https:\/\/hostalets.ch\/coctel-de-salmorejo-esencia-de-arbequina-ecologico\/"},"modified":"2017-08-05T13:51:55","modified_gmt":"2017-08-05T13:51:55","slug":"cocktail-aus-kalten-tomatencreme-salmorejo-mit-essenz","status":"publish","type":"post","link":"https:\/\/hostalets.ch\/de\/cocktail-aus-kalten-tomatencreme-salmorejo-mit-essenz\/","title":{"rendered":"COCKTAIL AUS KALTEN TOMATENCREME SALMOREJO MIT ESSENZ AUS BIO-ARBEQUINAOLIVEN\u00d6L ARBEQUINA VIRGEN EXTRA"},"content":{"rendered":"
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Zutaten f\u00fcr 4 Personen: <\/strong><\/h1><\/span>
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    \n
  • 400 g reife Tomaten.<\/li>\n
  • 1\/2 Knoblauchzehe.<\/li>\n
  • 50 g Salz.<\/li>\n
  • Trockenes Brot.<\/li>\n
  • 1 Essl\u00f6ffel Sherry-Essig Pedro Xim\u00e9nez, FH1898.<\/li>\n
  • 1\/2 Teel\u00f6ffel Zucker.<\/li>\n
  • BIO-OLIVEN\u00d6L aus Arbequina Virgen Extra, FH1898.<\/li>\n<\/ul>\n<\/div>
    <\/div><\/div><\/div>

    Zubereitung:<\/strong><\/p>\n

    \u00a0<\/strong><\/p><\/h1><\/span>

    <\/div><\/div><\/div>

    Tomaten gut waschen und alle Zutaten mit dem Mixer vermischen bis man eine z\u00e4he einheitliche Mischung bekommt. Die Mischung sieben und m\u00f6gliche Klumpen beseitigen.<\/p>\n<\/div>

    <\/div><\/div><\/div>

    Serviervorschlag:<\/strong><\/p>\n

    \u00a0<\/strong><\/p><\/h1><\/span>

    <\/div><\/div><\/div>

    Mit einem Schuss Bio-Oliven\u00f6l aus Arbequina Oliva Virgen Extra HOSTALETS abschmecken und mit einem gekochten Ei und\/oder iberischem Schinken servieren.<\/p>\n<\/div>

    <\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":632,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[161,135,7],"tags":[],"_links":{"self":[{"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/posts\/2848"}],"collection":[{"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/comments?post=2848"}],"version-history":[{"count":2,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/posts\/2848\/revisions"}],"predecessor-version":[{"id":2969,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/posts\/2848\/revisions\/2969"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/media\/632"}],"wp:attachment":[{"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/media?parent=2848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/categories?post=2848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hostalets.ch\/de\/wp-json\/wp\/v2\/tags?post=2848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}